Ba Hung grilled meat roll is a favorite dish for locals and tourists alike in Da Lat city. Lean pork after being seasoned is grilled on live coals. The dish is served with herbs, girdle cakes and fish sauce. Thanks to cool climate all year round, herbs in Da Lat are fresh and aromatic. Girdle cakes are taken from Nha Trang City. Fish sauce is made in a special way handed down from generations to generation, which much contributes to the taste of the dish. The dish is enjoyed by rolling grilled pork and herbs in girdle cakes, then dipping them into fish sauce.

The dish was originally made by Ms Hung, then the secret has been passed down to her children who later have opened food stalls under her name. That explains why Ba Hung grilled meat roll has long been a favorite for many people. If you got a chance to visit Da Lat, don't hesitate to enjoy this tasty dish.